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NYCB Radar
2018.05.02 18:47

록펠러센터 씨그릴 로제 와인 4코스 디너(5/22)

sukie
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야외 식사를 즐기는 알 프레스코, 로제의 계절이 왔다. 

록펠러센터 씨그릴에서 로제 와인을 곁들인 4코스 디너를 마련했다. $95.



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*씨그릴 빠예야 파티

http://www.nyculturebeat.com/index.php?document_srl=3498635


The Sea Grill
Rosé Wine Dinner | Tuesday. May 22
Springtime has finally arrived in New York City, bringing with it the warm, breezy, beautiful weather that inspires workday reveries of al fresco evenings with a well-chilled glass of rosé. 
 After the winter we've had, we are particularly excited to announce our first outdoor event of the season - a festive Rosé Wine Dinner, celebrating pink wine from Provence and beyond. Chef Andy Bennett has prepared a four-course menu of elegant, rosé-friendly dishes that highlight the breadth and beauty of the wine's varied expressions, from Alsace to Sicily. We hope that you will join us on May 22 for the (unofficial) start to rosé season! 
RESERVE NOW
Or call The Sea Grill at 212.332.7610

When:

Tuesday, May 22
reservations available beginning at 5PM

Where:

The Sea Grill, 19 W 49th Street

Cost:

$95 (plus tax and gratuity)
includes a four-course dinner with rosé pairings and live entertainment. 

Weather permitting, both indoor and outdoor seating will be available


*Credit card required to hold your reservation. 
72 hour cancellation policy.

FIRST COURSE


Rosé Pairing: choice of

Pinot Noir, Lucien Albrecht, Cremant Rosé, Alsace

or

Rosé "Negroni", Milbrandt Vineyards Rosé, Campari, Vermouth


Striped Bass Crudo

lemon sabayon, American caviar



SECOND COURSE


Rosé Pairing: Bertaud Belieu, Rosé Cuvée Prestige, Provence


choice of


White Gazpacho

cucumber, grapes, almond


Crispy Artichoke Salad

asparagus, apricot, prosciutto


Shrimp Salad

fennel, arugula, sundried tomato chimichurri


Fluke Tartare

avocado, radish, basil, chilled rosé consommé



THIRD COURSE


Rosé Pairing: Feudo Maccari Rosé di Nero d’Avola


choice of


Grilled Tuna

confit tomato, fingerling potato, black olive, charred gem lettuce


Lobster & Saffron Risotto

roasted garlic, rosemary


Pan-Roasted Red Snapper

stewed peppers, mussels, clams, Provençal broth


Roasted Chicken Breast

confit thigh, English pea tortellini, trumpet royale mushrooms, Riesling jus



DESSERT COURSE


Rosé Pairing: Brachetto d’Acqui, Benidi Batasiolo, Piedmont


choice of


Cherry Olive Oil Cake

rosé sorbet, mint, cherry compote


Crêpe Cake

white chocolate cream, apricot sorbet


Selection of International Cheeses

fig bread, roasted almonds

RESERVE NOW
Or call The Sea Grill at 212.332.7610
*Credit card required to hold your reservation. 
72 hour cancellation policy.
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The Sea Grill

Rockefeller Center
19 West 49th Street | New York 10020
theseagrillnyc.com | 212 332 7610

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